Strawberry Matcha Latte Iced

Name: Strawberry Matcha Latte Iced
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 cup fresh strawberries, hulled and sliced; 2 tablespoons honey or agave syrup; 1 teaspoon matcha powder; 1 cup milk of choice (dairy or non-dairy); Ice cubes; Additional strawberries for garnish (optional)

Highlighted under: Clean Ideas

I’ve been experimenting with beverages lately, and the combination of strawberry and matcha has become one of my favorites. The vibrant colors and refreshing flavors make this iced latte not only a delicious treat but also a beautiful addition to any occasion. With just a few simple ingredients, I can create a drink that balances the earthiness of matcha with the sweetness of strawberries. Whether I’m enjoying it on a sunny day or serving it for a brunch gathering, this latte is sure to impress.

Created by

Verity Langdon

Last updated on 2026-01-24T13:57:35.088Z

When I first tried making a strawberry matcha latte, I was amazed at how well the flavors complemented each other. The creamy texture from the milk combined beautifully with the fresh strawberry puree, creating a drink that is both fulfilling and energizing. I find that incorporating a bit of vanilla extract can enhance the overall sweetness, making it even more delightful.

Over the past few weekends, I’ve perfected my method and discovered that using cold water to whisk the matcha helps to avoid clumps and delivers a smoother texture. It's a simple technique that elevates every sip of this iced latte and brings an enjoyable balance to the drink.

Why You Will Love This Recipe
Refreshing balance of sweet strawberries and earthy matcha
Easy to make and perfect for any time of the day
Can be customized with different types of milk or sweeteners

Understanding Your Ingredients

Strawberries are the star of this latte, providing not only sweetness but also a vibrant color that makes the drink visually appealing. When selecting strawberries, look for ones that are bright red, firm, and fragrant, as these indicate ripeness. Fresh strawberries will yield the best flavor, but if you're out of season, frozen strawberries can be a great alternative. Just remember to thaw and drain any excess liquid before blending to maintain the right consistency.

Matcha powder's quality is crucial for this latte's flavor profile. Choose a high-grade matcha, which typically has a vibrant green color and a sweet, umami flavor. Lower-quality matcha can taste bitter and dull the overall experience. If you're looking for a caffeine-free option, consider using a similar green tea powder or even a powdered herbal tea, but keep in mind that the flavor will vary significantly.

Creating the Perfect Layered Effect

The key to achieving that visually stunning layered effect in the latte is to pour the ingredients carefully. When assembling, start with the strawberry puree and then gently pour the milk over it. To keep the layers distinct, I’ve found that tilting the glass slightly while pouring helps. This technique allows the milk to slide down the side of the glass instead of mixing immediately, creating a beautiful gradient.

When pouring the matcha mixture, it's ideal to use a spoon to guide it gently over the milk. This way, the matcha will float on top rather than mixing too quickly. A clear glass is the best choice for showcasing the layers, and it also allows you to see the beautiful colors unfold as you mix the ingredients together before taking your first sip.

Ingredients

Gather the following ingredients to make your Strawberry Matcha Latte Iced:

Ingredients

1 cup fresh strawberries, hulled and sliced
2 tablespoons honey or agave syrup
1 teaspoon matcha powder
1 cup milk of choice (dairy or non-dairy)
Ice cubes
Additional strawberries for garnish (optional)

Make sure to have everything ready before you start blending!

Instructions

Follow these simple steps to prepare your Strawberry Matcha Latte Iced:

Prepare Strawberry Puree

In a blender, combine the sliced strawberries and honey. Blend until smooth. You can strain it through a fine mesh sieve for a smoother texture if desired.

Mix Matcha

In another bowl, whisk the matcha powder with a small amount of cold water until smooth and clump-free. Add more water if necessary to achieve your desired consistency.

Assemble the Latte

In a glass, add ice cubes, pour in the strawberry puree, then the milk. Finally, gently pour in the matcha mixture on top for a beautiful layered effect.

Garnish and Serve

Garnish with fresh strawberries if desired and serve with a straw. Mix before drinking to enjoy all the flavors together!

Enjoy your refreshing Strawberry Matcha Latte Iced!

Pro Tips

For a vegan option, use plant-based milk and replace honey with maple syrup or agave. Experiment with different sweeteners to find your perfect balance!

Customizing Your Latte

One of the fantastic aspects of this strawberry matcha latte is its versatility. You can customize it by experimenting with different types of milk, such as almond, oat, or coconut. Each milk variety brings its own unique flavor and creaminess; for example, coconut milk lends a tropical touch, while oat milk adds a smooth, creamy texture that blends beautifully with the drink.

If you're looking to reduce sweetness, consider using fresh fruit or a splash of vanilla extract instead of honey or agave syrup. For a healthier option, monk fruit sweetener or stevia can provide the sweetness without the calories. Always adjust to taste to find your ideal balance.

Storage and Make-Ahead Options

If you wish to prepare the strawberry puree in advance, it can be refrigerated in an airtight container for up to three days. This makes it perfect for meal prepping, allowing you to whip up a refreshing drink within minutes on a busy morning. Just give it a good shake or stir before using to incorporate any separation that might occur.

The matcha mixture can also be prepped ahead of time. Just whisk it with water and store it in the fridge until you’re ready to assemble your latte. Keep in mind that it’s best to consume the latte fresh, as the ice can dilute the layers if left for too long. To enjoy the best texture and flavor, assemble the drink shortly before serving.

Questions About Recipes

→ Can I use frozen strawberries?

Yes, frozen strawberries work well too! Just ensure they are thawed slightly for easier blending.

→ Is matcha safe for children?

Matcha contains caffeine, so it’s best to give it to children in moderation. Consult a pediatrician if unsure.

→ How can I make this recipe sugar-free?

You can substitute honey or agave syrup with a sugar-free sweetener like stevia or erythritol.

→ Can I store leftover latte?

It’s best enjoyed fresh, but you can store it in the fridge for up to 24 hours. Shake well before consuming.